Tofu can help make up for a lack of vegetables. You can choose Miso (Soy bean paste) or Soy (Soy sauce base). There is a spicy option available.
World Square Shop 10,30 644 George St, Sydney
Kumamoto style, creamy pork broth with chicken stock. The black ma-yu (deep-fried garlic oil that contains the flavor of burnt garlic) has a strong and good punch.
209 Harris St, Pyrmont NSW 2009
You can try this Menya MEGA Ramen which is double size ramen. You can choose your favourite soup from Shoyu, Miso, Salt or Tonkotsu.
2/1 Market St, Sydney NSW 2000
Dry noodle style served with lots of thinly sliced roast beef on ramen noodle and homemade sauce. You can eat it after mixing the sauce and noodles very well.
30 Glebe Point Rd, Glebe NSW 2037
Jumbo eel coated with thickened teriyaki sauce served with rice. This dish is one of the most common summer traditions in Japan.
665/667 Anzac Parade, Maroubra NSW 2035
This is the one of the most delicious dishes on the menu! Marinated tender chicken fillet, deep-fried to crispy in special batter.
2/309 Anzac Parade, Kingsford NSW 2032
Chef's selection including Wagyu beef skewers which is the charcoal grill. There is a great selection of sake to go along with this dish.
101 Ramsay St, Haberfield NSW 2045
A choice among foodies who want to enjoy both Sushi & Sashimi. This combo includes 9 pieces of Sushi and 14 pieces of Sashimi.
425 Cleveland St, Surry Hills NSW 2010